المطلوب
1- اسم المطعم
2- قائمة الطعام التي توجد فيه وكمان التمن الاطعمة
3- صورة للمطعم من الخارج ومن الداخل
4- اشهر ماكولة في المطعم
من فضلك انا اعرف انكم تستطعيون مساعدة لاتبخلوني
Dinner in the Sky is a unique event meant for anyone who wishes to transform an ordinary meal or meeting into a magical moment that will leave a lasting impression on their guests!
Breakfast in the sky, lunch in the sky, cocktails in the sky, meeting in the sky, internet café in the sky… there is no limit to your imagination.
Dinner in the Sky is hosted at a table suspended at a height of 50 metres by a team of professionals. Benji Fun, our partner in this event, is the worldwide leader for this type of activity.
Dinner in the Sky is available for a session of 8 hours. It can be divided or personalised according to the client’s wishes.
Dinner in the Sky accomodates 22 people around the table at every session with three staff in the middle (chef, waiter, entertainer…). Just to give you an example: this means that, at a rate of 2 sessions per hour, more than 350 people could have access to this exceptional platform, or only 22 if you want an exclusive VIP event.
Dinner in the Sky is an event that can be held anywhere (golf course, public place, race track, castle, vineyard, historical site…) as long as there is a surface of approximately 500 m² that can be secured. Of course, authorisation by the owner is required.
Dinner in the Sky may include a second crane with a platform (or more if desired) at the same height as the table, for entertainment such as music or presentations (i.e. a car).
Dinner in the Sky offers a exceptional visibility for clients thanks to the underneath banner that can be customised with his logotype.
Dinner in the Sky is a product developped by Events in the Sky according to 2 Gold Words: Exclusivity and Safety.
We do want to provide our clients with the most exclusive experiences ever dreamt in a total safe way. All our concepts are designed according German norm DIN 4112. Products are built in Belgium under control of Rheinland TÜV. This obsession for safety is probably one of the reasons why Dinner in the Sky is now operated in more than 15 countries and got the official authorisations from the toughest countries such as US, Canada, Australia, South-Africa…
ارجو ان يفيدك
اريد ان اسئلك اين تسكن
It consists of:
– The entrance, reception, queries, accounting and catering.
– The main hall. – The kitchen. – Suite service.
– Stores. – Cycles.
The entrance to the restaurant and reception:
The
entrance to the restaurant: You must be clear and distinct Odhu
suitable size, as well as entrances to enter the ration needs and loads.
Reception:
One of the most important thing to see coming through the main
entrance, as the next for the first time are often looking for a place
queries to ask for his needs, and near the reception desk are
distributed other important supplements needed by the customer.
Dining hall:
Must
take these halls recipe spaciousness and breadth, and can be allocated
1.25 m 2 for each chair hall food, and in case of increased demand for
allocation of space in this gym, it is necessary to meet this hall the
needs of this demand and to accommodate the meter large could be found at one time during some occasions.
In
addition to the above, some leaders prefer to eat in the other rooms
are booked by them, not to mention the main dining hall, which
accommodates one of the two purchase two of the ****** ranges between
(25-50) per capita, and the other a capacity to accommodate the range of
(60-70 )
personnel, and shall be the establishment of these rooms that gives
more flexibility in the movement in milk by installing folding doors to
change the look of the place in particular to increase capacity as much
as possible to work on a larger ****** of expatriates.
And
taken into account in these rooms also have a private sense of the
word, and be separated from the through the main hall, so that the
entrance to these rooms directly at the entrance, and is catered by the
kitchen directly.
The main hall are catered for through the public dining rooms (room service).
Places to drink:
This
is the place of the most favored by the founders of the clubs, because
it brings them profit abundant, usually distributed to all buildings,
spaces such as chambers at the ends of buildings, as well as the
distribution of places in the land of the project breaks.
It
is necessary to provide the rooms can be dismantled and installed as
necessary in times of great concerts, or events that require set up that
way.
Preferably related to places of drinks lobby or the main lobby where you can drink before or after eating.